科研论文
发布时间:2017-06-02 浏览次数:

1) Purificationand characterization of an acid protease from the Aspergillus hennebergii HX08 and its potential in traditional fermentation. J Inst Brew
2) Ultrasensitive and selective detection of isocarbophos pesticide based on target and random ssDNA triggered aggregation of hemin in polar organic solutions.Sensors and Actuators B:Chemical
3) Label-free fluorescent sensor for lead ion detection based on lead(II)-stabilized G-quadruplex formation. Analytical Biochemistry
4) 酱香型白酒堆积过程中酵母变化趋势研究,《食品工业》
5) 酱香大曲产香酵母的分离及鉴定,《食品与发酵工业》
6) 贵州省遵义地区三个酱香型大曲细菌群落的比较分析,《食品科学》
7) Determination of silver(I) ion based on the aggregation of gold nanoparticles caused by silver-specific DNA, and its effect on the fluorescence of Rhodamine. Microchimica Acta
8) 荞麦-马尾松花粉格瓦斯饮料风味优化,《中国酿造》
9) Structure and Properties of Bacterial Cellulose Produced Using a Trickling Bed Reactor.Appl Biochem Biotechnol